Good Grief Cooking Blog

Stuff my burrito

Thursday, October 24th, 2019


I use low-carb flour tortillas. Lots of choices, from Glutten free, corn, whole wheat.

Wet tortilla under water. Lay flat on plate. Fill with leftover meats, veggies, or cheese and more. Add stuffing to one side. Roll tightly.

Wrap with a paper towel. Microwave about 40 seconds. Be careful, it’s hot.

So yummy for your tummy.

One response to “Stuff my burrito”

  1. Judy Blue says:

    Never heard of wetting a tortilla under water. It’s a great idea to use up leftovers. Will have to try it. I love flour tortillas.

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